On the Menu this week 03 August to
06 August 2015
Monday – Bulghar pilaf with Leek fritters
A key ingredient in many Middle Eastern cuisines, bulgur wheat, or burghul, is the refreshing peasant's alternative to rice and couscous. This dish is full of little surprises – whole peppercorns, currants, coriander seeds – this is a most comforting dish.
Tuesday- Baked beetroot and goats cheese stack with green bean salad
An elegant dish. Full of interesting flavours and loads of textures.
Wednesday – Spinach & ricotta cannelloni
Thursday – Caramelised garlic tart
This tart is a wonderfully light affair, with just enough sweetness to balance the garlic. Served with a crisp salad,
Meals are R45.00 each and includes delivery in the Jeffreys Bay area. NEW: FAMILY SIZE MEAL FOR A FAMILY OF FOUR. R150.00 You can now upsize your meal to include a side dish or salad and dessert R90.00. Orders can be placed ahead for the week, or before 09:30 on a specific day. Price includes delivery in the Jeffreys Bay area. The menu changes every week. If you would like to be on the mailing list send a txt to 072 124 8128 or an e-mail to email@example.com